Thursday, March 31, 2016

Soups Stews And Chili - Easy Chili I

This is a powerhouse chili that's a snap to make! Just saute onion, beef, and green bell peppers, and then stir in spices, chile peppers and tomatoes!

Wednesday, March 30, 2016

Soups Stews And Chili - Jamaican Tortilla Soup

This rich chicken soup has a hint of coconut milk and Jamaican spices to give it a unique island flavor. Serve topped with mozzarella, crispy tortilla strips and a wedge of lime.

Tuesday, March 29, 2016

Monday, March 28, 2016

Saturday, March 26, 2016

Cherry Bomb Cocktail-Three Olives Cherry, Ginger Ale, Grenadine

Cherry Bomb Cocktail-Three Olives Cherry, Ginger Ale, Grenadine

Pasta - Moroccan Style Stuffed Acorn Squash

Flint Dominatrix
Vegetables, garbanzos, raisins and couscous in a lovely Moroccan broth taste delicious inside butter and brown sugar-brushed acorn squash. You can experiment with different vegetables, or add diced chicken. Feel free to be creative with your amounts - I usually freestyle and end up with leftover stuffing mixture, which tastes great on its own the next day. For vegetarians, substitute vegetable broth for the chicken broth.

Friday, March 25, 2016