Wednesday, April 29, 2015

Tuesday, April 28, 2015

Sunday, April 26, 2015

Fruits And Vegetables - Lamb Braised In Pomegranate

Lamb shoulder chops braised in pomegranate juice, then topped with pumpkin seeds and mint: the perfect dish for a cold winter's night.

Saturday, April 25, 2015

Bread - Focaccia Bread

A wonderful, quick alternative to garlic bread. Lots of herbs and lots of flavor!

Wednesday, April 22, 2015

Soups Stews And Chili - Caramelized Butternut Squash Soup

Cooking butternut squash and onion until browned gives a particular flavor to this soup full of fall flavors.

Tuesday, April 21, 2015

Pasta - Sukhothai Pad Thai

This dish can be made with shrimp, chicken or pork instead of tofu. Look for the more exotic items in the Asian foods section at your local grocery store. Adjust the pad Thai sauce ingredients to taste.

Monday, April 20, 2015

Friday, April 17, 2015

Pasta - Heirloom Tomato Salad With Pearl Couscous

This cold vegetarian salad features mixed heirloom tomatoes with Mediterranean flavors and pearl couscous. This summer dish that has been a big hit with my family!

Thursday, April 16, 2015

Bbq Grilling - Kalbi Korean Bbq Short Ribs

This is the traditional Korean barbecued beef ribs dish, marinated in a sweet soy mixture and grilled to mahogany brown perfection, in a streamlined form.

Tuesday, April 14, 2015

Pasta - Italian Confetti Pasta Salad

Tomatoes and basil, fresh from the garden, are tossed with olives, bell peppers, rotini pasta, then dressed with a creamy, piquant blend of mayonnaise, red wine vinegar and garlic. Let the salad chill overnight to bring out the snappy flavors.

Monday, April 13, 2015

Sunday, April 12, 2015

Front Exterior (Minneapolis)

Dartmouth Sex
Front Exterior Traditional Exterior Minneapolis

Seafood - Sonoran Tilapia

Seasoned tilapia fillets are covered with fresh cilantro and a squeeze of fresh lime and baked, then served with a flavorful sauce of Anaheim chile pepper, olives, and tomatoes in this creative dish.

Saturday, April 11, 2015

Friday, April 10, 2015

Cheese - Cajun Potato Soup

This is a hearty and rich potato soup with cream, spinach, and spicy andouille sausage.

Friday, April 3, 2015

Cheese - Four Cheese Stuffed Jalapenos

Jalapeno peppers loaded with a spicy four-cheese blend are a hearty appetizer that will leave your guests asking for the recipe.

Turkish Coffee

Turkish Coffee

Wednesday, April 1, 2015