Monday, November 13, 2017

Side Dish - Southern Baked Yellow Squash

A simple summer squash casserole combines yellow squash with eggs, crumbs, onion, and butter. It's then baked until golden brown.

Saturday, November 11, 2017

Desserts - Cheese Crepe Souffle

Elegant and simple for a special breakfast or brunch, this baked souffle is made with frozen cheese-filled blintzes and lots of sour cream and eggs.

95 Ilford Rd (Toronto)

95 Ilford Rd Contemporary Exterior Toronto

Friday, November 10, 2017

Seafood - Cajun Blackened Catfish

Catfish fillets are coated with a spicy seasoning mix, and pan-fried outdoors in a hot cast-iron skillet for an authentically Cajun main dish that's done in only a few minutes. Watch out, though, the smoke is intense.

Wednesday, November 8, 2017

Tuesday, November 7, 2017

Bbq Grilling - Grilled Halibut With Cilantro Garlic Butter

Delicious! My husband absolutely loves this recipe! Fish is simply seasoned with lime juice then served with a cilantro lime garlic sauce. Serve over a bed of greens with a nice loaf of bread for a complete meal.

Monday, November 6, 2017

Herbs And Spices - Russian Black Bread

There's a nice tangy bite to this hearty dark rye that still has a tender crumb, thanks to the wheat flour. Cocoa and coffee powders darken the loaf, and caraway and fennel seeds impart just a bit of licorice flavor. It can be made in your bread machine or with a stand mixer.