Monday, October 30, 2017
Pasta - Grilled Chicken And Pasta Salad
Seasoned chicken strips highlight this pasta salad tossed with tomatoes, chopped lettuce, mozzarella, and onion. Feel free to add your favorite garnishes.
Sunday, October 29, 2017
Pasta - Easy Vegetarian Spinach Lasagna
An easy vegetarian lasagna is filled with spinach and ricotta cheese and has a topping of mozzarella and Parmesan.
Thursday, October 26, 2017
Cheese - Jalapeno Popper Cups 2
Mini phyllo cups filled with a creamy, cheesy jalapeno filling are a more sophisticated version of the jalapeno popper.
Wednesday, October 25, 2017
Monday, October 23, 2017
Sunday, October 22, 2017
Soups Stews And Chili - Cream Soup Base
Use this roux-thickened soup base made with chicken bouillon cubes as a canvas to create an endless variety of cream soups from the palate of your imagination.
Saturday, October 21, 2017
Friday, October 20, 2017
Seafood - Moms Oyster Stew
Oyster stew is whipped up in a matter of minutes. The fresher the oysters, the better the flavor. A fresh tasty, savory version that's sure to please.
Thursday, October 19, 2017
Cheese - Savory Blue Cheese Cheesecake With Cherry Pear Compote And Cherry Balsamic Glaze
A rich and elegant savory appetizer, worthy of the time and effort. Excellent for wine tasting parties, holiday gatherings and special occasions. The best part is that it can be made days in advance and topped just before serving.
Tuesday, October 17, 2017
Monday, October 16, 2017
Seafood - Crab Fritters
Crab fritters are fried and served with a garlic and horseradish dipping sauce. Super simple, yet elegant enough to serve to company!
Saturday, October 14, 2017
Friday, October 13, 2017
Side Dish - Norwegian Potato Klub
Norwegian Klub is a dish my mother made when we were growing up. I like to have it topped with bacon grease and my wife likes them brushed with butter and sprinkled with sugar. Sliced and fried the next day these are a hearty breakfast meal
Thursday, October 12, 2017
Wednesday, October 11, 2017
Desserts - Mrs Siggs Peanut Butter Cookies
My husband loves all of my cookie recipes, but this one is his all time favorite!! Very rich, and full of peanut butter flavor. When I bake these, the cookie jar empties out really fast!
Seafood - The Best Thai Coconut Soup
Tuesday, October 10, 2017
Sunday, October 8, 2017
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