Monday, August 31, 2015

Saturday, August 29, 2015

Herbs And Spices - Roast Sticky Chicken Rotisserie Style

Ever wish you could get that restaurant style rotisserie chicken at home? Well, with minimal preparation and about 5 hours cooking time (great for the weekends!) you can! These chickens are rubbed with a spice mixture, and slow roasted in the oven for 5 hours.

Thursday, August 27, 2015

Breakfast And Brunch - Cinnamon Stove Top Granola

This is a super fast and simple to make granola that comes out tender, crisp and delicious every time! It's very versatile, simply add your favorite dried fruits, nuts, toasted coconut, etc. If you prefer your granola harder, just cook it a little longer at the end. Using butter will give it a deeper/heavier flavor, oil gives it a lighter flavor, more like the commercial granolas you find at your grocery store.

Tuesday, August 25, 2015

Meat And Poultry - Chicken Breasts In Caper Cream Sauce

A family favorite, these chicken breasts get the full-flavored treatment: these are smothered in a creamy dill and caper sauce, and seasoned with lemon pepper and garlic powder.

Tuesday, August 18, 2015